Braised Short Rib, in a Red Wine Demi Sauce w/ Whipped Sweet Potatoes
Braised Short Rib, in a Red Wine Demi Sauce w/ Whipped Sweet Potatoes
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Caribbean Jerk Turkey Meatballs with Golden Rice
Tender, hand-rolled turkey meatballs are seasoned with authentic Caribbean jerk spices and finished in a sweet and smoky pineapple BBQ glaze with just the right touch of heat. Served alongside perfectly seasoned golden rice, this restaurant-quality meal delivers bold island flavor, comforting warmth, and satisfying goodness that’s ready whenever you are.
Ingredients
Ground turkey, jerk seasoning, breadcrumbs, egg, onion, green onions, garlic powder, onion powder, sweet potato (optional but recommended), BBQ sauce, pineapple juice, green bell pepper (optional), golden rice, salt, black pepper.
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Chesapeake Crab-Stuffed Mushrooms with Old Bay Rice Pilaf
Mushrooms, lump crabmeat, panko breadcrumbs, mayonnaise, Dijon mustard, scallions, Old Bay® seasoning, long-grain rice, chicken or vegetable broth, onion, butter or olive oil, salt, black pepper.
Optional: Dry sherry, lemon butter garnish.
Ingredients
Sweet lump crabmeat is delicately folded with creamy Dijon, scallions, and Chesapeake-inspired seasonings before being baked inside tender roasted mushroom caps. Served alongside fragrant Old Bay rice pilaf, this coastal classic delivers rich seafood flavor, warm aromatic spices, and comforting elegance in a restaurant-quality meal that’s ready whenever you are.
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Island Jerk Glazed Pork Tenderloin with Roasted Sweet Potatoes & Garlic Green Beans
Juicy, flame-finished pork tenderloin is marinated in bold Caribbean jerk spices, then finished with a rich jerk butter glaze that delivers the perfect balance of smoky heat and subtle sweetness. Served with caramelized roasted sweet potatoes and crisp garlic green beans, this restaurant-quality island-inspired entrée brings together vibrant spice, natural sweetness, and savory comfort in every bite.
Ingredients
Pork tenderloin (or pork loin), jerk seasoning, brown sugar, garlic, butter, chicken stock, sweet potatoes, olive oil, fresh green beans, sliced garlic, bell peppers (optional), salt, black pepper.
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Lemon Pepper Wings w/ Garlic Butter Golden Rice
Juicy, flame-finished chicken wings are coated in our signature lemon pepper butter glaze and paired with perfectly seasoned garlic butter golden rice. Bright citrus, cracked pepper, and rich buttery flavor come together in a restaurant-quality meal that’s ready whenever you are.
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Moroccan-Spiced Braised Lamb over Lemon Herb Couscous
Tender, slow-braised lamb is infused with an aromatic blend of Moroccan spices including cumin, coriander, cinnamon, paprika, and turmeric before being gently simmered with onions, garlic, tomato paste, and rich broth until exceptionally tender. Served over fluffy lemon herb couscous and finished with fresh mint and cilantro, this restaurant-quality entrée delivers warm spices, savory richness, and authentic Mediterranean-inspired flavor in every bite.
Ingredients
Braised lamb, couscous, olive oil, onion, garlic, tomato paste, chicken or beef broth, red wine, cumin, coriander, cinnamon, paprika, turmeric, fresh mint, fresh cilantro, lemon zest, parsley, dried apricots or prunes (optional), salt, black pepper.